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how to eat a dragon fruit

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how to eat a dragon fruit

You can eat dragon fruit on its own as a simple and refreshing snack or add it to fruit salads, smoothies, desserts and more! A dragon fruit gives the best taste when it is ripe. You will also need to cut the dragon fruit into half, preferably by using a sharp knife. Here is how to eat dragon fruit on a kebab or as part of a smoothie. The dragon fruit's skin is leathery and inedible, but as with a banana's skin, it yields easily to a paring knife. How to eat dragon fruit: Once you’ve removed the soft inner flesh, cut it into cubes and either eat them as-is or add them to a fruit salad for an extra exotic crunch! Don’t cut dragon fruit until just before you plan to use it or eat it, as it will start to dry out and discolor. The sweet flesh is delicious and packed full of nutrients. Overripe dragon fruit will look blotchy or dry, while under ripe fruit feels rock hard (but don’t worry, it will soften within a few days). Simply slice it in half, then use a spoon or melon baller to scoop out the flesh. Dragon fruit, also known as pitaya, is a delicious fruit that's brightly colored and tastes sweet. Learn how to cut dragon fruit quickly and easily with this step-by-step guide. To eat your fresh dragon fruit, there are a couple ways to remove the skin. So, you need to be sure what you are about to eat is ripe dragon fruit, and it should not be overripe because its skin at this time will be too soft and you won't like it. You can cut the dragon fruit lengthwise into sections before peeling the skin off using your fingers, or … It’s simple. How Do I Eat Dragon Fruit? If you can prep an avocado, you can prep dragon fruit. Their exterior might seem intimidating, but it is not at all. Chili Powder Dragon Fruit Kebab. This recipe provides you with a taste few other kebabs can match. To prepare dragon fruit, you can simply slice it in half, and then scoop out the slightly firm flesh with a spoon and eat it right out of the shell, or carefully use a sharp spoon to cut and remove the flesh from the skin, the slice or cut it any way you like. Then using a spoon, scoop out the flesh and enjoy it fresh or you can even drizzle it with a little honey and have it as a mid-meal treat. Separate the two halves and then use a spoon to scoop out the flesh on either side. Scoop it Out Take the dragon fruit and cut it into half. Here are five delicious ways – 1. Prepping your dragon fruit is easy. Take a knife and cut it end to end. Ingredients: The quickest way to eat a dragon fruit is simply to slice it … So how do you eat it? The sweet dragon fruit complements the pineapple, and both fruits are well-rounded with a chili powder seasoning on top.

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